Tuesday, January 20, 2015

Few heed restaurant calorie postings, but numbers are growing

Two years after the calorie content of menu items first started appearing on the menus of Seattle chain restaurants, just 1 in 4 customers who frequented those establishments said they used that nutritional information to guide their consumption choices, a new study finds.



via L.A. Times - Science http://ift.tt/15vpKf6

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