Eggs, gluten, coffee, red meat, potatoes: Do they deserve the insults?

With food as with fashion, tastes change. Today, bread cubes dipped in a cheddar cheese fondue seems about as dated as bell bottoms. Nutritional advice changes too. Foods that were once touted as healthful can suddenly gain unsavory reputations, and vice versa.



via L.A. Times - Health http://ift.tt/1iCykb8